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How to Make Waffles at Home

Print Recipe
Discover how to make waffles at home with simple ingredients and easy steps. Enjoy crispy, fluffy waffles perfect for breakfast, brunch, or dessert.
Course Breakfast
Cuisine American, belgian
Keyword crispy waffles, easy breakfast recipe, fluffy waffles, homemade waffles, weekend waffles
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 6 people
Calories 280

Equipment

  • Waffle maker
  • Mixing bowls
  • whisk
  • measuring cups

Ingredients

  • 2 cups regular flour
  • 2 spoonfuls sugar
  • 1 spoonful baking powder
  • Pinch of salt
  • 2 eggs
  • Almost 2 cups milk
  • Half cup melted butter or just oil
  • Vanilla if there's some around

Instructions

  • Mix dry ingredients in bowl - flour, sugar, baking powder, salt
  • Beat wet ingredients separately - eggs, milk, melted butter, vanilla
  • Combine wet and dry gently, rest 5 minutes
  • Cook in hot waffle maker until golden
  • Serve immediately with toppings